Cinnamon

Family Garlic Naan

Chicken Tikka & Garlic Balti

Chicken pieces, marinated in yoghurt, herbs and spices, cooked over charcoal and finally roasted in Balti using all fresh ingredients plus a large helping of garlic

Korma

A mild and creamy texture made with cream, spices & almond powder

Madras

Hot and spicy. A rich, hot and sour taste. Extensively prepared with garlic, chilli, lemon juice and tomato puree

Dhaal Tarka

Lentils cooked in a wok with fresh garlic

Lamb & Ginger Balti

Tender lamb cooked in the traditional balti method with fresh & fried ginger

Jalfrezi

Cooked with garlic, tomatoes, chillies, herbs and spices

Tikka Masala

Highly recommended. UK’s best & most popular dish cooked with a special tandoori sauce, almond powder, sultanas & fresh cream

Chicken Bhuna Balti

Chicken pieces cooked in a rich masala sauce

Tava Chicken Lahori

Chicken tikka tossed over the iron skewer with most exotic spices & herbs. Crushed garlic & ginger, then covered in a light sauce of fresh tomatoes, spring onions, capsicum & garnished with fresh coriander